Amy and I successfully made the foolproof pie crust for Shabbat dinner. The pie itself (a combination of tart cherries, raspberries, blueberries, and strawberries) was a little tart! However, the pie crust was flaky and delicious.
I have borrowed The Pie and Pastry Bible from my boss, MK and now have an arsenal full of pie recipes which I am excited to make. Now that I have successfully made one pie crust, I feel drunk with success - like I could make any of the pies in the book. That may or may not be true, but you are sure to see the results of those labors in the future!
1 comment:
yay!!! :) That picture turned out pretty well. :)
PS. I like your new title picture. Harry's going to be famous!
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